Brown Rice with Apples, Raisins, and Almonds

Ingredients

• 1 cup long-grain brown rice, rinsed
• 1 ½ cups unsweetened apple juice
• 1 cup water
• ¼ cup raisins
• ½ tsp cinnamon
• ½ cup chopped almonds
• ¼ cup diced apple

Directions

1. In a sauce pan, combine all ingredients and bring to a boil.
2. Cover and reduce heat to low.
3. Continue cooking for 45 minutes or until liquid has evaporated.
4. Let the rice rest for 5 minutes and serve.

Yield: 6 servings
Serving Size: 1/3 cup
Source: BWH Pavilion